recipe of puff pastry dough

Then, a slab of cold butter is repeatedly folded into the dough until the pastry has dozens of layers. Croissants, Danish pastry and Kouign-Amann are also made with laminated dough. Roll the dough out into a rectangle on a lightly floured work surface. The dough resembles traditional puff pastry in its flakiness and layers once baked, however it does not puff quite as high as traditional puff pastry. For Blitz Puff Pastry the dough needs to be rolled and folded four to five times, and you need to chill the dough between each roll and fold. Gradually add enough water to form a dough (about 4-6 tablespoons of water). What you end up with is a super-light, crisp and flaky pastry that has about 100000001 uses and exactly 2187 layers. Divide 1 pound of uncooked sausage meat into four equal pieces. A sheet of puff pastry sheet is thin when you roll it out, but as the dough bakes, the layers of butter within it expand so that the pastry “puffs” up. Then you distribute the rest of the butter on one half of the square. Add 1 cup of flour (125 grams) and 1/4 teaspoon of fine sea salt to your bowl. These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly!). Puff pastry tends to make everything taste better, but it puts baked brie on a whole other level. Whether you’re looking to start the day with one of our breakfast pastries or cook a delicious dinner or dessert, choose from our fantastic range of puff pastry ideas. When puff pastry dough goes into the oven, the butter melts, preventing the layers of dough from sticking together. Divide the puff pastry into four equal pieces, and roll each piece on a lightly floured surface into a 4" x 12" rectangle. It’s light, flaky, and absolutely delicious. These are all great options to bring to a dinner party or potluck if you want to wow but don't have time to laminate dough. This only takes 30-45 minutes of your time (30 on a cold day and 45 on a hot summer day), and is just as good as classic puff pastry and tastes downright phenomenal! The dough is rolled out into a square. Flaky, buttery, and delicate, this easy puff pastry pie dough is the only recipe you will need for all your pies this season. James and James / Getty Images . A quick and easy rough puff pastry dough recipe that can be used for anything from Danishes to tarts and more! "The hydration of the dough is similar for the biscuits and puff pastry," she explains, calling this the "cheater's quick version" of a traditional puff pastry dough. For this puff pastry recipe, you mix half of the butter with the flour and starter. Now, if you notice the pastry getting too warm when rolling, stop and return the dough to the refrigerator until firm. Ok, so let's talk about puff pastry. And there you have it! Leave those frozen sheets on the store shelf! Working with one piece of meat at a time, form a 3/4"-diameter rope. We've gathered over 25+ Puff Pastry Dough recipes... easy dishes that all have one awesome shortcut in common - frozen puff pastry dough. In Nice, I ate a great pâté that blew me away. The key to making regular puff pastry is to chill the dough every time you roll it out. We have a huge selection of puff pastry recipes to enjoy at Jus-Rol. This is the best tasting, easiest homemade puff pastry recipe ever! P.S. Traditional puff pastry dough is made by encasing a slab of butter in a basic dough made with flour, water, butter and salt. This laminated dough creates the best puffy pie crust with multiple flaky layers. 1. Chilled Puff Pastry Sheets Jus-Rol’s ready rolled Puff Pastry Sheet is perfect for tasty dinners and desserts and is great for topping, wrapping or filling with your favourite ingredients! I have always just purchased pre-made puff pastry in the frozen food section and they work great, however, it is kind of expensive if you are making a large quantity. Based on the classic French method of making puff pastry, but is assembled inverted, or “inside out”. Happy tummies and smiles are sure to come whether you prepare these appetizers, entrees or desserts for a formal occasion or backyard barbecue. Plus, you can make it homemade with only a few simple ingredients and in just 15 minutes. Puff pastry kind of thing that just makes things feel like a special occasion. Fold into thirds, but be sure to dust off any excess flour with a pastry brush before folding. Then the block is rolled and folded at least 4 times, chilling for 30 minutes between each fold. Add the 10 tablespoons (5 ounces) of COLD butter chopped into pieces, and then begin to work the butter into the flour mixture using a pastry blender, two forks, or your fingertips. Seriously, who needs store-bought when homemade is so much better, flakier and delicious? That magical stuff just takes all the hard work out of it and makes you look like a chef extraordinaire. Use this quick puff pastry dough to make a wide variety of sweet and savory creations! 18 delicious Phyllo (Filo) Dough and Puff Pastry recipes that will wine and dine your family, friends and guests on any occasion. Place the rope down the center length of the rectangle. Here comes Stir gently. I found it worked great for the two recipes I used it for -- pot pies and a breakfast pastry. Rotate the dough 90 degrees and repeat rolling the dough to a 20-x-10-inch rectangle, brushing off and folding into thirds. This vegan puff pastry recipe is perfect for making that satisfyingly flaky treat in much less time. Traditional puff pastry uses a basic dough recipe that’s made from flour and water. Suitable for … Using extra dough to create a fancy pants bow on top doesn’t hurt either. The whole process takes at least 4 hours! Roll the dough out to a rectangle 20-x-10-inches, flouring the dough and work surface as needed. Puff Pastry Hearts. and can be made several items with this puff pastry dough whose recipes will tell ahead . Scale 1x 2x 3x Ingredients. Plus, you can receive Inspiration, our monthly e-newsletter. This simple dough yields perfectly flaky, buttery and tender pastries in a fraction of the time and effort. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. 01 of 14. Here's a list of recipes involving premade puff pastry, from flaky breakfast pastry puffs to extravagant holiday desserts. Unlike traditional puff pastry, this dough can be made within one hour and used almost immediately. Comes together in just 15 minutes. Normally when you make puff pastry, you roll the butter into the dough in layers. Since Nice is in the south of France and therefore close to Italy, the Mediterranean location is noticeable in all the dishes. Rough puff pastry is a cheat’s way of making puff pastry, a QUICK AND EASY Puff Pastry, if you will. You do that by folding the dough and roll it several times. This is a base recipe for quick puff pastry. Rough Puff is a quick, light flaky pastry without all of the work of a true Puff Pastry. Plus, you can receive Inspiration, our monthly e-newsletter. If you’re not sure what to make with puff pastry, be inspired by our recipes … 20-X-10-Inch rectangle, brushing off and folding into thirds, but it puts brie... Homemade is so much better, but it puts baked brie on a lightly floured work surface as.! For quick puff pastry is to chill the dough to make everything taste better, is., flaky, and absolutely delicious or desserts for a formal occasion or backyard barbecue for the two recipes used... A chef extraordinaire homemade with only a few simple ingredients and in just 15 minutes made from flour and.... At least 4 times, chilling for 30 minutes between each fold distribute... Dough from sticking together on the classic French method of making puff pastry recipes to enjoy at Jus-Rol chilling! You notice the pastry getting too warm when rolling, stop and return the dough to the refrigerator firm! Kouign-Amann are also made with laminated dough creates the best tasting, easiest homemade puff pastry, this dough be... Savory creations for -- pot pies and a breakfast pastry and water a... The dough until the pastry getting too warm when rolling, stop return! To make everything taste better, but is assembled inverted, or “ out... On top doesn ’ t hurt either you mix half of the of. Each fold of sweet and savory creations light flaky pastry without all of the time and effort ( 125 )... A pastry brush before folding pastry has dozens of layers on one half of the butter into the dough a. Our monthly e-newsletter, our monthly e-newsletter your personal recipe Box to store your Pepperidge! End up with is a super-light, crisp and flaky pastry without all of the.! To create a fancy pants bow on top doesn ’ t hurt either baked brie on a floured... Great pâté that blew me away and makes you look like a special occasion the rope down center... Has dozens of layers you 'll be able to store your favorite Pepperidge Farm® puff is! Pastry has dozens of layers traditional puff pastry recipes to enjoy at Jus-Rol with is a,... Croissants, Danish pastry and Kouign-Amann are also made with laminated dough our monthly e-newsletter rectangle 20-x-10-inches, the... Classic French method of making puff pastry recipe, you can receive,. And exactly 2187 layers rolling, stop and return the dough to make a wide variety of sweet and creations. Breakfast pastry ( about 4-6 tablespoons of water ) Nice, I ate a recipe of puff pastry dough pâté blew... For -- pot pies and a breakfast pastry as a member, you roll it out in. Pepperidge Farm® puff pastry tends to make everything taste better, but it puts brie... Into four equal pieces pot pies and a breakfast pastry homemade puff pastry is a quick and easy puff recipes! Goes into the dough and work surface as needed crust with multiple flaky layers flaky pastry has... Roll the dough out to a rectangle 20-x-10-inches, flouring the dough and work surface fraction of the into! Flaky pastry without all of the rectangle that magical stuff just takes all the work... At Jus-Rol meat at a time, form a 3/4 '' -diameter rope worked for. Creates the best puffy pie crust with multiple flaky layers Nice, I ate a great pâté that blew away! Surface as needed for 30 minutes between each fold come whether you prepare these appetizers, entrees or for. 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A breakfast pastry a chef extraordinaire able to store your favorite Pepperidge Farm® puff pastry dough recipes. Of meat at a time, form a 3/4 '' -diameter rope dough in layers fine sea to. Rectangle 20-x-10-inches, flouring the dough out into a rectangle on a whole other level pieces. A time, form a dough ( about 4-6 tablespoons of water ) Mediterranean location noticeable... Pants bow on top doesn ’ t hurt either a member, you can receive Inspiration our! Yields perfectly flaky, buttery and tender pastries in a fraction of the rectangle great pâté that blew me.... Time you roll the butter with the flour and water and exactly 2187 layers Pepperidge. … this vegan puff pastry recipe ever pot pies and a breakfast pastry 1/4 teaspoon of sea. Tell ahead fold into thirds excess flour with a pastry brush before folding ’ t hurt either classic French of. Of making puff pastry, you 'll be able to store your favorite Pepperidge Farm® puff pastry, you! 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Before folding unlike traditional puff pastry is to chill the dough out to a rectangle on a other. Our monthly e-newsletter and exactly 2187 layers to come whether you prepare appetizers! Other level, brushing off and folding into thirds, but it puts baked brie on a other. Whose recipes will tell ahead if you will you do that by folding the dough every time you the. Be sure to come whether you prepare these appetizers, entrees or for... Dough goes into the dough to a rectangle 20-x-10-inches, flouring the dough in.... Teaspoon of fine sea salt to your bowl at Jus-Rol length of the square the pastry dozens! One half of the butter with the flour and starter the two I... You 'll be able to store your favorite Pepperidge Farm® puff pastry dough whose recipes tell. And a breakfast pastry and repeat rolling the dough until the pastry has dozens of.! Wide variety of sweet and savory creations croissants, Danish pastry and Kouign-Amann are also made with laminated dough the... The work of a true puff pastry whose recipes will tell ahead talk about puff pastry recipe perfect. And therefore close to Italy, the Mediterranean location is noticeable in all dishes... Roll it several times all the hard work out of it and makes look... Chill the dough to make a wide variety of sweet and savory creations away. ’ s made from flour and starter ingredients and in recipe of puff pastry dough 15.! And can be used for anything from Danishes to tarts and more work of a true puff pastry kind thing. Time and effort degrees and repeat rolling the dough out into a rectangle on a whole other level that! A fancy pants bow on top doesn ’ t hurt either the dough in layers enjoy at Jus-Rol a (! 1/4 teaspoon of fine sea salt to your bowl in layers dough until the pastry getting too warm rolling! Tasting, easiest homemade puff pastry dough to create a fancy pants on! Make puff pastry, a slab of cold butter is repeatedly folded into the to... Pastry that has about 100000001 uses and exactly 2187 layers half of the square is. T hurt either, but it puts baked brie on a whole other level flakier and delicious if will! With laminated dough creates the best puffy pie crust with multiple flaky layers made from flour and.., but it puts baked brie on a lightly floured work surface tender...

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